Marble Cake With White Chocolate Glaze

Marble Cake With White Chocolate Glaze

Marble Cake is enjoyed and liked by many people. It is the white chocolate glaze that makes this recipe much more delicious. Do not skip making thie glaze, you will be pleasantly surprised. The recipe is based on the M. Stewart recipe from the “Baking Handbook”. Here is her recipe for the marble cake. The cake can be kept in an airtight container for up to 3 days.

Chocolate chocolate chip coffee cake

Chocolate Chocolate Chip Coffee Cake

Chocolate chocolate chip coffee cake is wonderful for all chocolate lovers. The small addition of jam makes it moist and light with an intense chocolate taste. The cake stays fresh for up to a week. It is very simple and quick to make.

Sauteed Brussels Sprouts With Bacon

Sauteed brussels sprouts with bacon will change the way you feel about eating brussels sprouts. They are crispy and flavorful. Perfect as a side dish or eaten alone.Taste great warm or cold and can be prepared ahead of time. Delicious and healthy.

Apple Turnovers

Apple Turnovers

Apple turnovers are perfect with a morning coffee. This is a simple and delicious recipe that uses very few ingredients. The flavor comes from apples without the use of cornstarch, pie spices or excess sugar. The result is an ideal breakfast pastry.

Popover

Popovers

Popovers are similar to Yorkshire Pudding. They are made out of four simple ingredients and are light and fluffy, ideal for a weekend or holiday breakfast. There are a few secrets to making the recipe bulletproof that you will find here.

Coleslaw

Classic Coleslaw

Classic coleslaw salad was invented by Dutch people. They called it Kool-cabbage Sla-salad. This recipe is quick and simple with just right amount of dressing. It will feel light and not over seasoned.

Chicken tenders

Chicken Tenders

Chicken tenders make a fast and delicious weekday dinner. They are simple to prepare and always come out perfect. Family favorite, will satisfy even the pickiest eaters.

Coconut Macaroon cookies

Coconut Macaroon Cookies

Coconut macaroon cookies are an American invention. This four ingredient recipe is fast and ideal for the last minute dessert or a potluck party. They are moist and decadent and very elegant.

chocolate chip vanilla muffin

Vanilla Chocolate Chip Muffins

Vanilla chocolate chip muffin recipe was inspired by a bakery style giant muffins. They are light and soft in texture and not too sweet. Always tall with a wide muffin top. Pair well with a morning coffee!

tortilla wrap

Tortilla Wrap

Tortilla wraps are simple to make and offer a great alternative to traditional lunch or breakfast sandwich. They can be layered with any ingredients. There is only one necessary staple and that is cheese of any kind. It will bind the layers and make them even more delicious.

Beet salad2

Beet Salad

This is the best beet salad. Baked beets pair divinely with blue cheese or goat cheese, pistachios and parsley. Sprinkled with olive oil, balsamic vinegar and a dash of salt and sugar. Perfect served cold. Can be eaten alone or with any meat or fish.

Pumpkin bread

Pumpkin Bread

This is a very special pumpkin bread recipe. It comes from the “Joy of Cooking” book. The loaf can be made with any mushed squash, sweet potatoes, yams or pumpkin. What makes it truly unique is the addition of spices, nuts and dried fruit.

chowder

Shrimp and Corn Chowder

Shrimp and corn chowder is perfect for colder days. The addition of red pepper and thyme flavor the soup in a different way than clam chowder. The soup has a slight sweetness to it and is not too heavy. Very filling and comforting. Great with a piece of crusty bread.

curried zucchini soup

Curried Zucchini Soup

Curried zucchini soup is flavorful and comforting. Indian curry, cumin and chili pepper add edge and interest. Topped with sharp cheddar cheese, the soup is irresistible.

chicken meatloaf

Chicken Meatloaf

This exceptional chicken meatloaf recipe has been a favorite for many years. It is juicy and flavorful; perfect for a casual dinner or a special occasion. The recipe has room for a few additions to suit different tastes. It can be divided into individual loaves or easily doubled. Just make sure to only make the quantity you want to bake.

balsamic vinaigrette

Balsamic Vinaigrette Dressing

Balsamic Vinaigrette is one of the most used/versatile dressings. It pairs well with most greens and vegetables and the salad will complement meat or protein. My liking of this simple dressing started with a small lunch place I frequently visit. I noticed there that no matter what kind of salad plate I ordered, balsamic vinaigrette …

chicken2

Curried Chicken Salad

Curried chicken salad offers tasty variation on cold chicken salads. It is flavorful, yet delicate. Vegetables add texture and crunch without overpowering the taste. This is a crowd pleaser.

gorbanzo bean salad

Chickpea Salad

This chickpea salad is loosely based on Mediterranean style of salad. It is light, healthy and full of flavor. The seasoning is very well balanced with just enough of it to coat the main ingredients and not overpower their natural flavor. It is lovely and delicate – definitely worth having in one’s cooking repertoire.