Category: Wraps and Sandwiches
Cuisine: American
Yields:
4 Servings
Difficulty: Easy
Prep Time: 5 Mins
Cook Time:
5 Mins
Total Time:
10 Mins
Ingredients
Adjust Servings
Instructions
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Start with laying out one tortilla. Using kitchen scissors, make a cut from the bottom to the center of the tortilla. One by one spread a thin layer of beans (first quarter), salsa, lettuce or spinach leaves + ham and shredded cheese at the end.
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Gently start folding the quarters.
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Cheese layer should be the last. In order for it to melt, it needs to be close to the heat source (bottom of the frying pan).
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Using a non stick skillet, add 1tbsp. of neutral oil. Place the wrap in the center (ham side down) and sauté until golden. Turn around and repeat the process. Serve warm.
