Cooking Deliciously Home
Indian Moong Dal is a popular dish. Usually served with rice but can be offered as a side dish with meats or other vegetable dishes. Moong Dal (Mung beans) are a staple of Indian Cuisine. They are highly nutritious and easy to digest. In this recipe split Moong Dal (yellow in color) are used.
Chicken marsala recipe is an Italian classic that never disappoints. Fantastic blend of flavors-sweet Marsala wine, mushrooms and slightly picante seasonings. Great dish for all tastes. Family favorite.
Classic cranberry sauce recipe delivers a pure taste of cranberries. Uninterrupted flavor that greatly supplements any roasted meat or cold cut. Very fast and simple to make. Lightly sweetened and delicious.
Red Lentil Soup Turkish Style is very quick to make, yet the flavor is unforgettable. No wonder it is so popular in Turkey. Red lentils and rice soften and break down during cooking making it thick and delicious. The addition of chipotle chili pepper adds sharpness and smokiness to the soup.
Chocolate chocolate chip coffee cake is wonderful for all chocolate lovers. The small addition of jam makes it moist and light with an intense chocolate taste. The cake stays fresh for up to a week. It is very simple and quick to make.
Bulgarian Jalapeño Parsley Dill Relish is delicately pickled in white vinegar and olive oil. This condiment will add a lot of flavor to meats and sandwiches. It is healthy, delicious and addictive. Great at any time of the year but especially beneficial for long winter months. Will last in the fridge for up to two weeks.
Blueberry Cranberry Coffee Cake is moist with crunchy crumbs on top. Ideal with coffee or tea. Takes very little time to assemble and does not require advanced baking skill.
This Indian Butter Chicken dish is a crowd pleaser and one of the simplest curry dishes to make. The sauce is fantastic and can be eaten without the meat, just add rice or naan. There is no butter in this recipe. The buttery flavor comes from full fat yogurt and cream.
