Napa cabbage salad with leeks and pickles has a savory taste.  It is delicious served with any kind of meats, sandwiches etc.  This salad is opposite in flavor to the first Napa cabbage salad I introduced on this blog:  Napa Cabbage Salad with Carrot and Apple The taste is original, sour and salty with a...

Hunter’s stew, or Bigos as it is called in Poland, is a national Polish dish. It is very popular, and almost every family prepares it in their own way. All versions of Bigos have two main ingredients: sauerkraut and fresh cabbage. The rest varies and can include fresh and cured meats, kielbasa, dried mushrooms, prunes,...

Napa Cabbage with Carrot and Apple makes a wonderful side addition to any meat.  Its sweet and sour taste is light and refreshing. Most importantly, this is a simple and quick salad made and dressed in one bowl.