Shortbread Cake with Blueberries and Pudding Foam

The Shortbread Cake with Blueberries and Pudding Foam is light and delicate. You can probably guess that I am not talking about calories, but rather the texture and feel of this dessert.  My favorite time to bake it is in the summer when blueberries, raspberries, and peaches are in-season.

Thai Mango Chicken Curry

The Thai Mango Chicken Curry dish came out of my love for mangoes. They are accessible, relatively inexpensive, and available throughout the year. In season from May to late August, they provide a super fresh, enjoyable flavor. The taste is always great and the benefits of eating them are significant as they contain vitamins C,...

Beet Salad with Onions

I love beets and this beet salad with onions is one of my favorite side salads. Served cold, it will complement any meat dish. The beets can be baked unpeeled the day before. Assembly is quick and simple. The onions add crunch and a bit of spice. For people who do not favor the intense...