Yields:
4 Servings
Difficulty: Easy
Prep Time: 5 Mins
Cook Time:
22 Mins
Total Time:
27 Mins
This grilled chicken fajita recipe brings smoky, bold flavor to any meal. Chicken marinates in a mix of spices, fresh lime juice, and garlic, then grills to juicy perfection with a lightly charred finish. The result is tender, flavorful chicken that works for so many meals.
Serve it in tacos, wraps, or rice bowls. Pair it with a fresh salad, grilled vegetables, or roasted potatoes for an easy dinner. It also makes a great option for meal prep and summer cookouts.
If you want a healthy grilled chicken recipe that’s simple, flavorful, and versatile, this grilled chicken fajita recipe is one you’ll make again and again.
One more grilling idea:
Ingredients
Adjust Servings
- Fajita Marinade
Instructions
- In a bowl, mix all the marinade ingredients until well combined. Add the chicken and coat it evenly in the marinade. Cover and marinate for at least 2 hours, or 6–8 hours for deeper flavor. Cook over high heat until nicely charred and fully cooked through.
- Pat the chicken dry before cooking to help create a better sear and charred finish. For the best texture, avoid marinating chicken in citrus for longer than 12 hours.