crepes with farmer's cheese

Crepes with Farmer’s Cheese

Crepes with Farmer’s Cheese (NaleĊ›niki (nah-lesh-NEE-kee) are light and filling. The recipe works every time and can be made the day before. You will love this as your breakfast or lighter supper meal. The assembled crepes can be stored in the fridge for a couple of days. They will taste great warm or cold. My …