Stuffed pork rolls

Stuffed Ground Pork Rolls

The inspiration for these Stuffed Ground Pork Rolls stemmed from my desire to diversify my ground meat recipes. I needed to create a dish that could be quickly prepared while satisfying everyone’s taste buds. With a freezer always stocked with ground meat, I sought a versatile meal solution. Drawing from traditional Eastern European cuisine, I crafted a recipe reminiscent of the beloved “Zrazy”.

Pork shoulder with apples

Pork Shoulder with Apples

Pork Shoulder with Apples and Onions is a delicious combination of juicy pork, sweet and sour apples, and aromatic onions. Perfect for a family dinner, full of flavor and simplicity. I highly recommend this dish during colder seasons. The tender pork and fragrant apples create a truly satisfying and uplifting meal. It’s a cozy, flavorful comfort food that will warm your heart and belly on chilly days.

Minced meat roulade with ham and cheese

Minced Meat Roulade with Ham and Cheese

Today’s recipe is a Minced Meat Roulade with Ham and Cheese. I always buy quality ground meat on sale, so my freezer’s full, and I’m constantly seeking new recipes. This dish is delicious, and I hope you’ll enjoy making it often. Using just one pound of pork, it yields a nice-sized roulade. Pork is underrated, partly due to past difficulties finding organic options. Luckily, that’s changed. I choose pork for its flavor and fat, which work perfectly in this recipe.