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Experience the process of making Gravlax, a classic Scandinavian dish perfected over centuries. Choose to use only salt in the curing process to allow the natural taste of the salmon to shine through, creating a unique flavor profile that is both delicate and intense.
This recipe balance simplicity with great taste, bringing together tender salmon fillets, tangy kimchi, and an appetizing mix of butter and toasted sesame oil with a hint of sugar.
Crispy cod can be a culinary challenge, but this crêpe batter recipe simplifies the process. Combining fresh cod with an ideal batter results in a scrumptious, crunchy meal. It’s a beloved family dish that pairs well with delicate fish. Simply ensure your cod is fresh, gently pat it dry, and apply your seasonings for a satisfying, hassle-free meal.
Today, let’s dive into a tasty herring salad recipe! This small fish is widely appreciated in European diets. Herring boasts omega-3s, vitamin D, protein, and B vitamins. While it’s not super popular everywhere, you can now easily find herring in oil at your local supermarket, often in the kosher section. Herring salad is a fantastic …
